A bite of North-East

Pork Spare Ribs @ Rosang Cafe

Rosang Cafe is Delhi's well kept secret. tucked away from the hoopla at the main streets of Hauz Khas Village, the cafe offers an interesting assortment of North-Eastern cuisine. The menu is a mix of selected specialties from North-East inlcuding specialty cuisine form Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Sikkim and Tripura.

The place is minimalist, with a homely ambience. Walls are decorated with artifacts and utensils from all over North-East, and the Wide-screen plays cultural programmes from North East. The Cafe also organises food festivals once in a while . As the owner Mrs Mary Lalboi states, the Rosang Cafe offers a place for people from North-East and Mainland to connect with their culture, heritage and cuisine.

Specialty includes Wild-red rice, and Jadong ( a Meghalayan dish with pork), Kukhura Masu ( a chicken delicacy from Sikkim) and To Khan ( a chicken delicacy from Tripura). The menu also has an assortment of chutneys, from Tripura, Nagaland and Manipur.

Must try:Pork Spare Rib
Meal Combos Veg and Non-Veg
Wild red rice
To Khan
Wild red rice tea

Reaching There
You can park outside the Hauz Khas Village and walk your way through the village,
35 Hauz Khas Village, second floor, Delhi. (Beside Hanuman Mandir)
Open Mon - Sun: 12:30 pm - 11:00 pm

Summary points:Food 9/10
Ambience 9/10
Service 7/10
Value for Money 8/10

Connect
Rosang Cafe and Store on Facebook 
Phone 011 1165544411, 9711925422, 9711925133
Email rosang.restaurant@gmail.com